Today P&O Cruises has revealed more about the incredible dining and drinks our guests can experience on board Arvia.

From chilling over milkshakes and tasty all-American favourites at 6th Street Diner, to savouring a dinner date complemented by fine wine and flawless service at Epicurean, Arvia boasts a truly varied offering of more than 30 places to eat and drink on board. There’s something to suit every occasion and mood, and to give guests flexibility and convenience, they can choose when and where to eat at any of our restaurants.

At Green & Co feat. Mizuhana, we celebrate difference and deliver delicious. Here our guests’ tastebuds will experience a journey over land and sea with plant-based dishes that will alter perceptions, along with the freshest and most beautiful sushi plates.

Joining the line-up of eateries at our sociable dining hub The Quays is newcomer Roast, home to mouthwatering Sunday lunch meats irresistibly packaged in a jumbo Yorkshire pud. And at 6th Street Diner, guests can grab a seat and take in the spirit of the classic all-American diner. We’ve got great music, ice-cold cocktails and deeelicious soul food, all served up with some good ol’ American hospitality.

Our Local Food Heroes have been working their magic, too. Celebrated Spanish chef José Pizarro brings a taste of sunshine to his special Celebration Night menu at The Olive Grove. On Mediterranean holidays, he also offers a sensational tapas menu at The Glass House and a fiesta of Spanish street food at Taste 360. On Caribbean holidays, guests won’t want to miss the queen of Caribbean cooking Shivi Ramoutar’s vibrant flavours at The Beach House (her Jerk Chicken Supreme is a must) and her colourful street eats at Taste 360.

For cocktails with a dash of cool glamour, check out the Amber Lounge in the Grand Atrium or head to The 710 Club, the live music nightspot created by Music Director Gary Barlow. And at The Limelight Club, wining and dining is served with lashings of A-list entertainment and fabulous live music.

For those who want a more tranquil ambience, head for Anderson’s Bar, a traditional venue that houses Arvia’s unique copper still – try some of our artisanal Marabelle gin for the perfect summer cooler in the Med or, during the Caribbean season, our exclusive rum created in partnership with The Tidal Rum.

Wow, that all sounds amazing! Hands up who else is excited for Arvia? Be in the know with all the latest news on our Arvia Hub right here. 

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